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Study Hospitality

Faulkner State Community College

Alabama United States

 

Universities I Colleges I Schools I Private Training I English Schools

Located in scenic Gulf Shores, the Hospitality Administration Program offers students the unique opportunity of studying and working in one of the fastest growing tourist markets in the nation.

CULINARY ARTS
The Culinary Arts Program at Faulkner State is accredited by the American Culinary Federation. Students in this program compete against other culinary schools in the nation and have won prestigious awards. The two-year Faulkner program will provide you with a depth of knowledge that will prepare you for the jobs of the future. The teaching kitchen is the heart of the culinary arts program. A full scale restaurant, Frederic's, offers students real life opportunities to put their classroom skills to work. A dinner series is held every term and students, under the leadership of Chef Ron Koetter, prepare the five-course meal to serve to community patrons. Graduates of our culinary program fulfill requirements toward Professional Chef Certification.


HOTEL/RESTAURANT MANAGEMENT
Our Hotel/Restaurant Management Program is designed to take you into the next century. With an additional 273,000 managers needed to be hired each year by the year 2005, what better time to investigate this rewarding career. Your two-year experience at Faulkner State will provide you with the skills necessary to be successful in the hospitality management field. Our program is supported on the local, regional and national levels and offers certification for the Club Managers Association of America, the National Restaurant Association Food Management Professional, and the Certified Hosiptality Supervisor of the American Hotel and Motel Association (AHMA).

Faulkner State Community College
 
Faulkner State Community College has an open-door admissions policy and is committed to the professional and cultural growth of each student without regard to race, color, disability, gender, religion, creed, national origin, or age. The Collegestrives to provide an educational environment that promotes development and learning through a wide variety of educational programs and instructional strategies, adequate and comfortable facilities, a caring and well-qualified staff, flexible scheduling, and convenient locations. This is all based upon the economic and social needs of the College service area.

Faulkner State Community College utilizes a participative management structure which insures broad-based involvement in the planning and evaluation process.

HISTORY OF THE COLLEGE
Faulkner State Community College, a public two-year institution located in Baldwin County in southwest Alabama, has three campuses located in Bay Minette, Gulf Shores, and Fairhope. The Bay Minette campus is the administrative campus. The College which was one of the 13 original two-year colleges created by an act of the Alabama Legislature in 1963 is under the authority of the State Board of Education. Faulkner State is a member of the Alabama College System which is composed of the thirty-one public two year colleges and the one upper division college.

Faulkner State has undergone several transitions and name changes in its lifetime. For the first few months of operation, it was called Bay Minette State Junior College, but in early 1966, the State Board of Education named the College William Lowndes Yancey State Junior College in honor of a pre-Civil-War statesman and educator. In 1970 the name changed to James H. Faulkner State Junior College to honor Mr. James H. Faulkner, a prominent citizen of Baldwin County. The College name was changed again by the State Board of Education in August 1992 to Faulkner State Community College to more accurately reflect its mission and purpose.

The College has grown from an initial enrollment of 401 students and one campus in 1965 to a current combined enrollment of 4,000 students on all three campuses. Faulkner State began offering courses at Fairhope in 1970 and in 1975 the College added a permanent staff, student services and expanded offering of programs and services to the community. The Fairhope Campus has been housed both at the Fairhope High School and at the old Fairhope Library building. In 1987 the present Fairhope site was acquired. The Fairhope site, originally the home of the Marietta Johnson School of Organic Education, was entered in the National Register of Historic Places by the United States Department of Interior on July 1, 1988. In 1985 the College opened a site in Foley and moved to the present Gulf Shores Campus location in Fall, 1993.

CONTACT


Office of Admissions
1900 U.S. Highway 31 South Bay Minette, Alabama 36507
Tel: 1-800-231-3752 or (251) 580-2111

Ron Koetter,
Coordinator of Culinary Arts Program

1-800-231-3752 ext. 3108
(251) 968-3104
rkoetter@faulknerstate.edu

Ed Bushaw
Instructor, Hotel/Restaurant/Condo & Resort Management
1-800-231-3752 ext. 3103
(251) 968-31034
ebushaw@faulknerstate.edu

Website: www.faulknerstate.edu

 

CONTACT


Office of Admissions
1900 U.S. Highway 31 South Bay Minette, Alabama 36507
Tel: 1-800-231-3752 or (251) 580-2111

Ron Koetter,
Coordinator of Culinary Arts Program

1-800-231-3752 ext. 3108
(251) 968-3104
rkoetter@faulknerstate.edu

Ed Bushaw
Instructor, Hotel/Restaurant/Condo & Resort Management
1-800-231-3752 ext. 3103
(251) 968-31034
ebushaw@faulknerstate.edu

Website: www.faulknerstate.edu

 

 

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